Kitchen Chemistry Lab: Ice Cream!
Sat, Mar 21
|SciTech
Join us for a hands-on ALL AGES (3-18+) Maker Workshop full of creativity and discovery!
Time & Location
Mar 21, 2026, 9:30 AM – 10:30 AM
SciTech, 336 McKee St, Batavia, IL 60510, USA
Guests
About the event
Join us for a hands-on ALL AGES (3-18+) Maker Workshop full of creativity and discovery!
Shake, mix, and watch science in action as kids create their own ice cream or frozen yogurt in just minutes! Along the way, they’ll explore how liquids turn into solids, how salt changes the freezing point of ice, and how energy moves between ingredients to make a delicious treat. This hands-on workshop combines tasty snacks with STEM learning, giving young scientists a chance to experiment, observe, and enjoy the sweet rewards of their own edible chemistry!
Tickets
Kitchen Chemistry Ages 3-6
Sale ends
Mar 19, 11:50 PM
This ticket admits 1 participant. This ticket is non refundable.
$15.00
+$0.38 ticket service fee
Kitchen Chemistry Ages 7-11
Sale ends
Mar 19, 11:50 PM
This ticket admits 1 participant. This ticket is non refundable.
$15.00
+$0.38 ticket service fee
Kitchen Chemistry Ages 12-18
Sale ends
Mar 19, 11:50 PM
This ticket admits 1 participant. This ticket is non refundable.
$15.00
+$0.38 ticket service fee
Kitchen Chemistry Adult
Sale ends
Mar 19, 11:50 PM
This ticket admits 1 participant. This ticket is non refundable.
$15.00
+$0.38 ticket service fee
Total
$0.00